Chinese Food
All Recipes
Shrimp congee with green vegetables
Catch up with us without appetite or stomach discomfort. Nothing is more comfortable than a bowl of warm porridge.
Noodles with clam and shrimp
It's hot. Comrades who are too lazy to cook complicated dishes. Just do this.
Mother's hoof
This time, my mother's hoof flower is really super crunchy. Even the bones are soft. Kidney beans are also very soft to eat. Collagen is melted into the soup. It becomes a little sticky. There are two ways to eat. It's light and original. It's h... ...
Braised pork with bean curd
Tofu is a typical Chinese dish. If you add a little wine to it? Beautiful. Big cat Mi teaches you a simple way to sublimate your home cooking. This time, add Maotai flavor liquor. Further catalytic bean flavor and meat flavor. Let your home cook... ...
Solar eclipse family version grilled fish
Grilled fish is the best way to eat fish in my mind. With small wine, it's the best summer. Invite the meat and other people to eat together. A pot of grilled fish with rich side dishes. Sauce with rice. It's a rich meal. It's not only a small g... ...
Cordyceps flower black chicken soup
My husband likes to drink soup. I need to supplement occasionally.
Congee with preserved egg and lean meat for one person in dormitory (electric stew version)
First attempt successful ('omega ')
Gold oyster fried
As a popular snack in Fujian Province, oyster fry has different styles. Although the methods are basically the same, it shows the changes of details from the selection of seasoning to the blending of taste. It is fresh, fragrant, mellow, salty, ... ...
French fried Longley spaghetti
Longli fish is a very popular kind of fish. Its meat is fresh and tender. It tastes smooth. It can be cooked for a long time without fishbone. It can make people eat meat with a big mouth and enjoy the delicious food. Western food can best repre... ...
Grilled crucian with Scallion
Homely dishes, homely ingredients and homely practices.
[seafood season] Michelin star level seafood baked rice
It's the right time to taste the high-end atmosphere and low-key luxury. This is a dish of seafood baked rice with Michelin star level made from home-made ingredients ~ ~ overnight rice left in the house almost every day. And some small seafood ... ...
Baked rice with beans.
This baked rice is very delicious. It's a big snack. It's rarely eaten until I'm away from home. For me, this baked rice is the memory of my childhood and the taste of my mother. -
